Thursday, December 20, 2007,4:47 PM
Ignore my crazy outburst in the previous post c:
I was thinking about concentrating harder on my homework. So I'll play the computer in the morning before going to the
National Library at Esplanade to do my homework. No idea what made me choose that location. Tuition homework is seriously....gah. Especially Chinese. need to memorise what 谚语,成语,…… and Maths tuition kills me kay. The teacher gave me 20+ pages to do. I'll start memorising my school homework of 70 成语 starting tomorrow, 7 terms-a-day. For those who have completed all their holiday homework, good for you then. (:
We went to
VIVOcity to go to this
BOSSES restaurant, a chinese restaurant my mum saw on television which said that their
Durian Moochi was delicious. So brace yourselves...this post will be more of a food review
xD Or maybe not. I'll
try not to.

While waiting for the food to come and enjoying the harbour-front view(it took quite some time, especially the last one) i thought it was a tad bit too quiet so I decided to break the silence. Seems like the only person who could catch up with the conversation is my mum. The maid was always non-reponsive, even when given orders. I was like "Okay I command you to speak to me" and she just smiled -_-. The previous maid was more ... animated. :D My brother does respond by saying "shut up" (LOL) while my dad "oh...*looks away*". So the best candidate still ends with mum. '_' I only highlight a few of the food that made quite an impact. I first ate the
white egg tart, an egg tart that's white instead of yellow. It's like biting into white opaque jelly that's very wobbly and soft and melts in your mouth. I'm not joking. :D Unlike other egg tarts I've eaten before, it has a very delicate feel to it. The
xiao long bao has soup inside it, so when you bite into it the soup flows into your mouth. it's like eating soup dumplings. The
No.1 Bun is probably one of the most popular one in the restaurant. The outer layer is slightly crisp, and there's warm creamy egg yolk inside which flows freely when the outer layer is broken. The filling is the best part of it. Other than this mini dian xin, I chose to eat the
LaMian Preserved Vegetable Dumpling. The noodles are made on the spot and therefore very fresh. It could almost be eaten on it's own. The last one was the
Durian Mochi That was the one we came for. It's practically eating melted marshmallow cream with a soft/stretchy cotton like texture. Try baking marshmallows over burning charcoal till they turn brown, not black, and the outside is crisp while inside is creamy melted filling. Yeah something like that.
Okay enough of food review.
After that we went to Converse to buy my new school bag. I didn't really prefer bright, showy, or girly designs so I just opted for boring grey and black with a purple tint. Match my boring black pencil box too. lol. For the prize money for Eagle/Scholarship award my bro decided to use it to buy computer games. It's wasted okay. Now he's playing counter-strike at full volume with the gun banging and all that. Now my peace and quiet is over.
T.T